Story & Atmosphere
Welcome to Warung Nasi Pecel Yu Gembrot, a culinary gem nestled in the heart of Madiun, Jawa Timur, Indonesia. This beloved establishment is renowned for serving the authentic flavors of traditional nasi pecel, a Javanese salad that harmoniously combines steamed vegetables with a thick, aromatic peanut sauce. Located on Jl. Imam Bonjol No.33, this warung has garnered a loyal following, both from locals and visitors alike.
What sets Warung Nasi Pecel Yu Gembrot apart is its dedication to preserving the rich culinary heritage of Madiun. The peanut sauce here is unlike any other—thick and flavorful, with a pronounced peanut aroma that truly stands out. Many patrons, including satisfied customers like Stefanus Wihardja and Muhammad Naufal Fariza, praise the unique flavor profile and texture of the sauce, making it a must-try for those seeking the true essence of nasi pecel.
The warung offers more than just the classic dish; diners can customize their experience with options like empal (fried beef), paru (fried beef lungs), and various degrees of spiciness for the peanut sauce. Aphrodite Adriane recommends adding toppings like jeroan (innards) and telur ceplok (sunny side up eggs) for an even richer meal. Each serving comes wrapped in a traditional banana leaf, accompanied by crispy rice chips known as lémpéng, which beautifully complements the vibrant flavors of the salad.
While the food is certainly a highlight, the experience at Warung Nasi Pecel Yu Gembrot extends beyond just the dishes. Diners often note the welcoming atmosphere and cleanliness of the establishment, as mentioned by Endang Rinasih Pakso Wati. However, be prepared for crowds, especially during peak hours, as this warung is a popular spot for both dining in and takeout. The limited parking space might pose a challenge, as shared by guests like Tatsuya Akashi, but the reward of a delicious meal makes it worth the effort.
Whether you are a local resident or just passing through Madiun, Warung Nasi Pecel Yu Gembrot promises a delightful tasting experience that captures the essence of Javanese cuisine. Time-tested recipes, generous portions, and an inviting atmosphere await you at this legendary warung. If you seek a true taste of Madiun, this is a place you cannot afford to miss.
“ True original pecel Madiun, been around for many years, they opened a few branches in Surabaya and Jakarta, but it is a must go whenever I am visiting Madiun. They have a very distinctive peanut sauce, thick and not watery unlikee most other pecel, and the peanut aroma really stood up ”
“ The pecel is very delicious! Yummy to the max! Good service and very clean too. You shouldn’t miss visiting this place if you visit Madiun. The pecel us very recommended and also the Es campur Dawet Cincau. ”
“ The dish was good, I ordered pecel rawon, it was my first time though, but I recommend this place to other people, but you have to expect the way you get here will be crowded and maybe will difficult to find place to park your car ”
“ Flavour wise it was good pecel...but i couldn't find bunga turi in it or maybe it was run out i dont know...(as for me it is what makes pecel Madiun different from other kind of pecel)...and because it's located at a small traditional market..it was not many of parking space for car... And for the price..we ordered nasi pecel empal, nasi pecel paru and nasi pecel telor with 3 warm sweet tea..and it cost us 68k.. Relatively good price for me. ”
“ Legendary and delicious pecel in Madiun (traditional javanese salad, made from steamed vegetables drrssed with peanut sauce. ”